http://wiki.ottawafoodies.com/ 2010-03-17T09:25:51-04:00 http://wiki.ottawafoodies.com/ http://wiki.ottawafoodies.com/lib/images/favicon.ico text/html 2010-02-05T11:35:46-04:00 Chimichimi http://wiki.ottawafoodies.com/doku.php?id=travel_recommendations&rev=1265387746&do=diff1265387746 Welcome to the Ottawa Foodies TRAVEL Wiki. The idea behind this Wiki, is that Ottawa Foodies will be able to find a reliable source for foodie information outside of the Ottawa Area. Information that one would otherwise search for on other Internet Websites, but would have to rely on from “anonymous” contributors. This library of information would be a compilation of recommendations made by fellow Ottawa Foodie posters who’s opinions you know and respect. text/html 2010-02-02T03:46:39-04:00 Food&Think http://wiki.ottawafoodies.com/doku.php?id=events&rev=1265100399&do=diff1265100399 OTTAWA FOODIES - EVENT CALENDAR The following is a listing of Foodie type events that happen Annually (in the Ottawa area and slightly beyond), that Ottawa Foodies wish to be kept aware of (Reminder Calendar). The Event Calendar currently covers 4 categories: text/html 2010-01-12T22:18:30-04:00 Ottawana http://wiki.ottawafoodies.com/doku.php?id=links&rev=1263352710&do=diff1263352710 Ottawa Restaurant Reviews Ottawa Foodies - restaurant and food reviews Ottawa XPress Restaurant Thing - restaurant reviews Ottawa Area Food Blogs Aplace beFOODled Capital Dining - Ann DesBrisay’s reviews Carling Ave. Foodie Definitely Not Martha DiGeSTive TraCKs The dog, the cat... and everything inbetween Eat, Drink, Ottawa Equal Opportunity Kitchen Epicurean Ottawa Eva's Food World foodiePrints The Humblest Fruit Janet Is Hungry Lexxxy.net Lord of the … text/html 2009-11-17T09:49:30-04:00 Pasta lover http://wiki.ottawafoodies.com/doku.php?id=recipes:arrabiatta_sauce&rev=1258469370&do=diff1258469370 A hot tomato sauce, spiced with chillies, this is, literally translated, an “angry” sauce. Authentically it is served with penne (all’ Arrabiatta), but it goes well with any pasta. Serves 4. Ingredients 3 tablespoons olive oil 1 large onion, chopped 2 red or green chillies, de-seeded and chopped (or more if you like) 2 garlic cloves, crushed 2 celery sticks, chopped 1 carrot, chopped 1 bay leaf 1 pint passata 1/4 pint stock (chicken or vegetable) salt and freshly ground peppe…